Pick Your
Craving.
Every flavour is an obsession. Crafted with real ingredients, roasted small-batch, and seasoned with zero compromises.
Tangy Tomato
Sun-ripened tang meets crispy crunch.
Our Tangy Tomato Makhana is seasoned with real dehydrated tomato powder, a hint of garlic, and just the right amount of tang. Every bite delivers the authentic taste of sun-ripened tomatoes — bold, tangy, and completely addictive.
🍽 Pairs perfectly with cold brew coffee or iced tea.
Peri Peri
African heat. Indian crunch.
Inspired by the fiery Peri Peri chili from Africa, this flavour brings a bold, smoky heat that builds with every bite. Seasoned with paprika, garlic, and bird's eye chili — it's the kind of spice that makes you reach for one more.
🍽 Best enjoyed with a chilled beer or lemonade.
Pudina Mint
Cool. Fresh. Irresistibly crunchy.
Fresh Rajasthani pudina leaves, sun-dried and stone-ground, coat every makhana in a cool, refreshing mint burst. Light enough for any time, bold enough to keep you coming back. The freshest snack in your pantry.
🍽 Perfect with chai or green tea.
Black Pepper
Tellicherry sophistication in every bite.
Kerala's finest Tellicherry peppercorns, cracked fresh and slow-roasted onto golden makhana. Smoky, sharp, and deeply satisfying — this is the flavour for those who appreciate the finer things in snacking.
🍽 Brilliant with red wine or single malt.
Velvet Cheese
Golden. Rich. Dangerously addictive.
A velvety golden cheese dust coats every makhana in rich, creamy goodness. Made with real cheese powder and a hint of herbs — it's the guilty pleasure that isn't actually guilty. The one your friends will keep stealing.
🍽 Goes great with movie night or office breaks.